May 11
Permalink
Derick Holt: Bonita Takeout Menu

As people can probably tell from this site , I tend to be a bit retro-leaning in my design sensibility, and I have a particular love for old postcards, movie posters, and the other ephemera.  So it’s no surprise that I immediately fell in love with designer Derick Holt’s work for Bonita, the newest restaurant in the Brooklyn “Diner” empire.
This particular piece, a takeout menu, gives me an idea for a great piece of Sci-Fi Hi-Fi swag I’d like to create: a calendar reminiscent of the kind given out by Mexican restaurants.

Derick Holt: Bonita Takeout Menu

As people can probably tell from this site , I tend to be a bit retro-leaning in my design sensibility, and I have a particular love for old postcards, movie posters, and the other ephemera. So it’s no surprise that I immediately fell in love with designer Derick Holt’s work for Bonita, the newest restaurant in the Brooklyn “Diner” empire.

This particular piece, a takeout menu, gives me an idea for a great piece of Sci-Fi Hi-Fi swag I’d like to create: a calendar reminiscent of the kind given out by Mexican restaurants.

May 10
Permalink

Radiohead “All I Need” Video

Simple, effective, moving.

May 09
Permalink
Uhuru Recycled Bourbon Barrel Furniture

(via Materialicious)

I wish there was more info on what these are going to cost, because I love them.  Might have to make the trek out to DUMBO to check them out in person.

Uhuru Recycled Bourbon Barrel Furniture

(via Materialicious)

I wish there was more info on what these are going to cost, because I love them. Might have to make the trek out to DUMBO to check them out in person.

Permalink
May 08
Permalink
There is something really evil about taking thousands of the world’s smartest young people and using them to sell online text ads more efficiently.
Fake Steve on Google and their use of the worlds’ smartest and brightest. (via David Karp)
Permalink
People think, Freemans is cool—let’s get the Freemans guy to design something,” Somer says. “Most of the time they just want me to kind of remake Freemans, which I refuse to do.”…“It’s kind of like the fifties, when Mies van der Rohe built a glass building. At the time it was totally unexpected, and really cool because the mirrored surface reflected all the old brick-masonry buildings around it. But then it was kind of weird, you know, when all buildings are suddenly mirror and glass. It’s that moment when the different thing becomes the same thing—to me that’s when you know it’s time to go somewhere else.

New York Magazine: How Freemans and Rusty Knot Proprietor Developed His Downtown Anti-Style

I know it makes me an awful hipster to say this, but Taavo Somer, the New York fashion/restaurant impresario behind Freeman’s and the Rusted Knot, just has an undeniable touch when it comes to “making a scene”—in much the same way that Steve Jobs, say, has a preternatural instinct for product design. I admire his restless creativity, his refusal to repeat himself, and the way he gets so heavily immersed in his projects that he thinks of himself as a “method designer” and imagines elaborate back stories behind the restaurants he’s designing.
Permalink
I suspect that the airport will be the true city of the next century. The great airports are already suburbs of an invisible world capital, a virtual metropolis whose faubourgs are named Heathrow, Kennedy, Charles de Gaulle, Nagoya, a centripetal city whose population forever circles its notional centre, and will never need to gain access to its dark heart.
J.G. Ballard: Airports

(via Aaron Straup)

I’m always kind of intrigued by the suggestion that the world’s megacities are now becoming more connected to each other than they are to the rest of their respective countries. And, having spent quite a lot of time in them in the past year, I think that Ballard’s quite right that there’s nowhere you get a sense of that better than in airports.
Permalink
Permalink
The Standard Hotel, New York
(via nevver)
I recently became somewhat fascinated with the building going up on top of New York’s abandoned, elevated railroad-cum-park the Highline down in the Meatpacking District.  Thanks to Curbed, I now know it’s the New York branch of the Standard Hotel chain.  Clever idea repurposing the old railroad tracks to hold deck chairs for lounging guests.

The Standard Hotel, New York

(via nevver)

I recently became somewhat fascinated with the building going up on top of New York’s abandoned, elevated railroad-cum-park the Highline down in the Meatpacking District. Thanks to Curbed, I now know it’s the New York branch of the Standard Hotel chain. Clever idea repurposing the old railroad tracks to hold deck chairs for lounging guests.

May 07
Permalink
Why do Objective-C programmers make horrible politicians?” “They don’t retain their delegates.